Homemade Orange Marmalade
Homemade Orange Marmalade
Very easy & preservative free Orange Marmalade recipe!
Homemade Orange Marmalade
Homemade Orange Marmalade
Very easy & preservative free Orange Marmalade recipe!
Servings Prep Time
1200ml Jar 15minutes
Cook Time
25minutes
Servings Prep Time
1200ml Jar 15minutes
Cook Time
25minutes
Ingredients
  • 3 Oranges(I used Kinnow Orange)
  • 1/2cup Sugar
  • 1/2cup Water
Instructions
  1. Separate out orange segments along with the juice, discarding the seeds.
  2. Chop finely 3/4th of an orange’s rind without the white part.
  3. Take zest of half an orange (without the white part) and set it aside.
  4. In a pan, add orange segments along with juice, rind and zest.
  5. Pour 1/2 cup of water and let this come to a boil on medium flame.
  6. Keep cooking this for 12-15 mins on low flame until the orange rind is soft.
  7. Add sugar to the cooked orange pulp.
  8. Mix it well and it becomes watery again.
  9. At this stage, cook the marmalade on low flame until it begins to thicken up.
  10. When it is no longer watery and begins to come together, remove it from heat.
  11. Let it cool down completely and then transfer it to an airtight glass jar. Keep refrigerated.