Homemade Sambar Powder

March 3, 2020 by RamyaLeave a Comment

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Homemade Sambar Powder | Sambar Powder Recipe

Easiest homemade Sambar Powder Recipe!

Course

Back to Basics

Cuisine

South Indian

Keyword

Masala Powders

Prep Time

10minutes

Cook Time

20minutes

Servings

200ml Jar

Ingredients

• 50gramsDried Red Chillies
• 1/3cupCoriander Seeds
• 1tbspToor Dal
• 1tbspChana Dal
• 1tbspCumin Seeds
• 1/2tbspBlack Peppercorns
• 1/4tspFenugreek Seeds
• 1/2tspMustard Seeds
• 1Turmeric StickRoughly Broken
• Small Ball of Asafoetida/Katti Perungayam
• Handful of Fresh Curry Leaves

Course Back to Basics Cuisine South Indian Keyword Masala Powders Prep Time 10minutes Cook Time 20minutes Servings 200ml Jar Ingredients 50gramsDried Red Chillies 1/3cupCoriander Seeds 1tbspToor Dal 1tbspChana Dal 1tbspCumin Seeds 1/2tbspBlack Peppercorns 1/4tspFenugreek Seeds 1/2tspMustard Seeds 1Turmeric StickRoughly Broken Small Ball of Asafoetida/Katti Perungayam Handful of Fresh Curry Leaves

Instructions

1. Dry roast each ingredient individually until they change color slightly and are fragrant.
2. Cool them down on a plate.
3. Finally dry roast fresh curry leaves until there is no moisture.
4. Grind them into a smooth powder in batches if required.
5. Store in an airtight container. Use to make sambar!

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