Sambar Vadai

June 15, 2019 by RamyaLeave a Comment

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Sambar Vadai | Hotel Style Sambar Vadai

Hot Sambar Vadai recipe!

Cuisine

South Indian

Keyword

Breakfast Recipes

Prep Time

20minutes

Cook Time

20minutes

Passive Time

2-3hours

Servings

Sambar Vadai

Ingredients

• 4-5Medu VadaiRecipe link below
• 3-4cupsTiffin SambarRecipe link below
• 1tspGhee
• 2tbspFinely Chopped Onions
• 2tbspFinely Chopped Coriander Leaves

Cuisine South Indian Keyword Breakfast Recipes Prep Time 20minutes Cook Time 20minutes Passive Time 2-3hours Servings Sambar Vadai Ingredients 4-5Medu VadaiRecipe link below 3-4cupsTiffin SambarRecipe link below 1tspGhee 2tbspFinely Chopped Onions 2tbspFinely Chopped Coriander Leaves

Instructions

1. Prepare Medu Vadai by following this recipe and soak them in hot water for 10-15 mins for them to soften a bit.
2. Prepare Tiffin Sambar as per this recipe and heat it, top off with fresh coriander leaves.
3. Squeeze off the Vadai from the water.
4. Set both the Vadai and tiffin sambar for serving. Pour hot sambar on top of Vadai, top off with 1 tsp of ghee and sprinkle fresh coriander leaves and finely chopped onions on top.
5. Serve immediately with the side of a good filter coffee or ginger tea!

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