Super healthy and delicious Andhra special Pesarattu recipe recipe with detailed step by step pictures. Pesarattu video recipe, Andhra style pesarattu video recipe, pesara attu recipe, crispy pesarattu Andhra special – perfect breakfast or dinner recipe! Make this simple & easy green moong dosa – handmade goodness!
In a bowl, wash and soak 2 cups whole green moong/pesalu & 2 tablespoon raw rice with enough water for 4-6 hours or overnight.
Drain the water and add it to a blender with 1" ginger, 1 green chilly and 2 teaspoon cumin seeds.
Blend into a smooth batter and sprinkle some water only if needed.
Add required salt and mix well.
The consistency of the batter should be thick like idli batter.
Heat a cast iron dosa tawa on medium flame. Take a ladle of this pesarattu batter and spread it as thin as possible on the dosa tawa.
Drizzle oil all over the pesarattu and sprinkle finely chopped onions on top.
Let the Pesarattu cook on low to medium flame for longer time until golden brown spots start to appear on it.
Gently remove the pesarattu from the tawa, fold it in half. Repeat the same with rest of the batter.
Serve hot with Coconut Chutney & Allam Pachadi/ Andhra Special Ginger Chutney
Notes
Adding ginger, green chilli and cumin seeds while making the batter is essential and adds to the taste. Also ginger and cumin seeds help with easy digestion.
The batter doesn’t have to ferment and it can be made immediately into dosa. The batter stays good in fridge for about 2-3 days.
Additionally, butter can be spread all around the dosa, instead of oil to make Butter Pesarattu.
Nutrition
Nutrition Facts
Pesarattu | Andhra Special Crispy Pesarattu | Green Moong Dosa
Amount per Serving
Calories
86
% Daily Value*
Fat
0.3
g
0
%
Saturated Fat
0.1
g
1
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Sodium
12
mg
1
%
Potassium
292
mg
8
%
Carbohydrates
16
g
5
%
Fiber
4
g
17
%
Sugar
2
g
2
%
Protein
5
g
10
%
Vitamin A
28
IU
1
%
Vitamin C
2
mg
2
%
Calcium
33
mg
3
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword andhra special pesarattu recipe, green moong dosa recipe, how to make crispy pesarattu, pesarattu recipe