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    Home » Recipes

    Festival Recipes

    Bread Gulab Jamun | Instant Gulab Jamun | Diwali Special Recipes

    Homemade Gulab Jamun

    Gulab Jamun | Gulab Jamun with Khoya

    Rava Laddu | Rava Ladoo Recipe

    Corn Ribbon Pakoda Recipe

    Corn Ribbon Pakoda | Ribbon Pakoda with Maize Flour

    Kasi Halwa | Poosanikai Halwa | Ash Gourd Halwa

    Aval Pori Mixture | Aval Mixture Recipe

    Apple Kheer | Apple Payasam

    Madras Mixture

    Madras Mixture | South Indian Mixture

    Semiya Payasam | Vermicelli Kheer

    How to make Kadalai Urundai

    Kadalai Urundai | Kadalai Mittai

    Sojjappalu

    Sojjappalu | Vinayaka Chavithi Special | Andhra Special Recipe

    Chalimidi | Vinayaka Chathurdhi Recipes | Andhra Special

    Medu Vadai

    Medu Vadai | Ulundu Vadai | Gaarelu

    Boorelu | Poornam Boorelu | Andhra Special Poornalu Recipe

    Pulihora | Puliyodarai | Tamarind Rice

    Chakka Pradhaman | Vegan Jackfruit Kheer

    Aval Payasam | Poha Kheer

    Masala Vadai | Paruppu Vadai

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    Welcome

    I am Ramya, the face and voice behind Cooking from Heart :) I was born in Andhra Pradesh, brought up in Chennai and currently living in Bangalore. My food is an amalgamation of the different exposures I have had in my life. Read More →

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    Recipe Categories

    Popular Recipes

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    Kempu Chutney | Red Chutney Recipe
    Sorakkai Poriyal | Bottle Gourd Curry
    Ada Pradhaman | Kerala Special Ada Payasam
    Easy Dum Aloo | Aloo Dum Curry

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